Spain, one of the world's top tourist destinations, attracts over 80 million visitors annually with its rich culture, historic cities like Madrid and Barcelona, stunning beaches in Costa del Sol and the Balearic Islands, iconic landmarks such as the Alhambra and Sagrada Familia, vibrant festivals like La Tomatina and the Running of the Bulls, and renowned cuisine featuring tapas, paella, and world-class wines. Spain, country located in extreme southwestern Europe. It occupies about 85 percent of the Iberian Peninsula, which it shares with its smaller neighbour Portugal. The country’s waters contain a diversity of fish and shellfish, especially in the southeast where Atlantic and Mediterranean waters mix (the Alborán Sea). Species include red mullet, mackerel, tuna, octopus, swordfish, pilchard, and anchovy.
Get to know the heart of Spain beyond the postcard views and discover fun and fascinating facts
Established in 1725, Sobrino de Botín is said to be the world’s oldest restaurant, and you can find it in Spain’s capital city, Madrid.
Spain is renowned for its exceptional beaches, boasting the highest number of blue flag accreditations worldwide.
Flamenco originated in the 15th century in the Andalusia region – and this expressive dance form is now practised all over the world.
Paella is considered the national dish. There are several regional variations, including chicken and seafood.